Your favorite happenings at 2nd Sunday on King Street this weekend, Part One!

Wabi Sabi Food Truck will be there. a.w. Shucks will be alfresco. So will Lib’s Diner. And Lobster—specifically & Lobster! So many food options! Watch your email for Sunday’s schedule of events.

Food, Drinks, Dogs and Music!

& Lobster will be on the bricks with Lobster Rolls! Also, Holy Roly Ice Cream, AW Shuck's Seafood Shack, KJ style BBQ, CO Vietnamese,  the Mad Med food truck on Lower King or the official hot dog vendor of 2nd Sunday, New Dog. Right at Wentworth, The Restoration’s Watch Rooftop Kitchen and Spirits is slinging sliders.

Hey, Buddy needs a cookie; take him to Woof Gang! While you're at it, you can gift shop for your dog’s holiday gift and your dog loving friends as well. 341 King Street.

Clammer Dave

Photo provided.

ON THE MENU AT SNOB: STEAMED CLAMS

Clammer Dave’s clams, white wine, garlic cream, parsley, grilled baguette.

Dave Belanger has been farming clams and oysters in the barrier island waters along Capers Island Wildlife Refuge just north of Charleston. He provides cultured clams and singled, pristine oysters to chefs and restaurants around the lowcountry, practicing sustainable aquaculture. Caper's Clams® and Caper's Blades® oysters are grown and harvested with as little impact on the environment as possible. There’s more of a story here, but it’s enough to say they’re local, fresh and taste like the ocean.